Nagano pork is the antithesis of traditional pork you know. A refined niche product, this pork has higher marbling, more pink flesh, and a firmer, whiter fat. A product of remarkable quality, Nagano pork is known for its tenderness, immaculate flesh and refinement. Fed from barley and wheat, this pork meat benefits from a strict and uniform diet. This ensures consistency in the quality of the meat. A true artistic piece, the Nagano Pork is one of the rare meats to be cut by hand by a butcher wielding his knife like a painter’s brush. This meat must inevitably be placed on your table to satisfy the finest palates in your environment.