{"id":11474,"date":"2013-08-13T01:59:43","date_gmt":"2013-08-13T06:59:43","guid":{"rendered":"https:\/\/www.monepicierbio.ca\/product\/red-deer-cubes-of-raclette\/"},"modified":"2019-02-20T11:42:47","modified_gmt":"2019-02-20T16:42:47","slug":"red-deer-cubes-of-raclette","status":"publish","type":"product","link":"https:\/\/www.monepicierbio.ca\/en\/produit\/red-deer-cubes-of-raclette\/","title":{"rendered":"Red deer cubes of raclette"},"content":{"rendered":"<p>Try the <b>red deer raclette <\/b>from La Maison du Gibier and take advantage of the friendly atmosphere inherent in serving this dish to discuss and exchange views regarding <b>new meats<\/b> tasted.\u00a0Red deer meat is perfect for adding a little <b>creativity <\/b>to a traditional raclette. Red deer meat <b>can be marinated or cooked as is<\/b>.<\/p>\n<p>Deer meat is a delicious meat which you will quickly become accustomed to serving. In addition, deer meat is a great <b>complement <\/b>to popular raclette<b> cheeses<\/b>. The flavour of red deer meat pairs superbly with these favourite\u00a0<b>side dishes<\/b>: <b>potatoes, carrots, turnips, peppers, salads, bread<\/b>, etc.\u00a0As for sauces, <b>deer meat harmonizes<\/b> perfectly with<b> <\/b>both<b> salty and sweet flavours<\/b>.<\/p>\n<p>Finally, impress your friends by serving up red deer meat from <b>La Maison du Gibier<\/b> with your next raclette. Pique your guests\u2019 curiosity as they delight in<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Thin\u00a0cubes of deer, ideal for raclette.<br \/>\nFrozen and vacuum-packed meat.<br \/>\n<a href=\"#pop\">Nutritional benefits<\/a><br \/>\n\t<div id=\"pop\"\n\t     class=\"lightbox-by-id lightbox-content mfp-hide lightbox-white \"\n\t     style=\"max-width:300px ;padding:20px\">\n\t\t\nRed deer meat has 5 times less fat than beef meat. For this reason, it is common for red deer meat to beincluded in weight-loss diets. A good source of protein, this red meat contains few calories. Its level of iron and vitamin B makes red deer meat a healthy venison meat prized by nutritionists.<br \/>\n\t<\/div>\n\t\n\t\n","protected":false},"featured_media":10909,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[2042],"product_tag":[],"_links":{"self":[{"href":"https:\/\/www.monepicierbio.ca\/en\/wp-json\/wp\/v2\/product\/11474"}],"collection":[{"href":"https:\/\/www.monepicierbio.ca\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.monepicierbio.ca\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.monepicierbio.ca\/en\/wp-json\/wp\/v2\/comments?post=11474"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.monepicierbio.ca\/en\/wp-json\/wp\/v2\/media\/10909"}],"wp:attachment":[{"href":"https:\/\/www.monepicierbio.ca\/en\/wp-json\/wp\/v2\/media?parent=11474"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.monepicierbio.ca\/en\/wp-json\/wp\/v2\/product_cat?post=11474"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.monepicierbio.ca\/en\/wp-json\/wp\/v2\/product_tag?post=11474"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}