Incorporate ground bison meat from Canabec into your recipes. Ground meat has the advantage of being very versatile. Used a variety of ways, ground meat is typically made of beef, pork, or veal. Canabec offers you the opportunity to impress your guests with this good-quality ground game meat.
Simply seasoned with salt and pepper and pan-cooked, our ground bison will astonish your friends with its flavour and aroma. Incorporate this meat into more refined recipes by adding the ground bison to other meats, and discover how perfectly it blends with the other flavours.
Extra lean ground bison meat that we offer makes excellent burgers, ragouts, and pâtés. The rich flavour of ground game meat will turn your usual recipes into even more succulent ones. Whether you’re creating simple and quick dishes or a more refined menu, don’t hesitate to include extra lean ground bison meat from Canabec on your menu. Your guests will be delighted.