Bison lean ground
23.58$
[400G ]
UGS: 14667
58.96$/KG
Our ground bison is fresh, add it to your favorite sauces.
Frozen and vacuum-packed meat.
Nutritional benefits
Bison meat is very lean. Low in fat and in calories, this game meat provides a good source of iron as well as a generous amount of vitamin B12. Low in cholesterol, bison meat is highly regarded by nutritionists. Another interesting fact ; bison meat is non-allergenic, making it easy to digest.
Incorporate ground bison meat from Canabec into your recipes. Ground meat has the advantage of being very versatile. Used a variety of ways, ground meat is typically made of beef, pork, or veal. Canabec offers you the opportunity to impress your guests with this good-quality ground game meat.
Simply seasoned with salt and pepper and pan-cooked, our ground bison will astonish your friends with its flavour and aroma. Incorporate this meat into more refined recipes by adding the ground bison to other meats, and discover how perfectly it blends with the other flavours.
Extra lean ground bison meat that we offer makes excellent burgers, ragouts, and pâtés. The rich flavour of ground game meat will turn your usual recipes into even more succulent ones. Whether you’re creating simple and quick dishes or a more refined menu, don’t hesitate to include extra lean ground bison meat from Canabec on your menu. Your guests will be delighted.
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Bien que la viande de bison soit similaire au boeuf, il faut savoir que sa période de cuisson est plus courte. Pour être en mesure de déguster cette chair convenablement, utilisez une température de cuisson entre moyenne à élevée. Pour vous aider à déterminer si votre cuisson est réussite, vérifiez la température interne de votre viande. Le thermomètre doit indiquer 70°C pour que vous puissiez consommer cette venaison en toute sécurité.
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